Garlic chicken recipe

The kitchen of grandmothers evokes happy childhood moments. The family gathered, the smell of stews that expands around the house ... are reasons to enjoy the traditional cuisine with flavors like this garlic chicken.
For our children it can also be a pleasure to enjoy these dishes, and learn these recipes cooking with them to be preserved. We propose a simple and classic food for children.
Garlic chicken. Grandma's Recipe
Ingredients
1 kg. chicken thighs
5 cloves garlic
1 lemon
200 ml. white wine
Olive oil
Parsley
Salt
Black pepper

Tip: To present the chicken you can cut pieces of lemon peel, roll them up and arrange them over the chicken.
Preparing Chicken Scampi
1. Clean the chicken thighs. You can also use a whole chicken chopped, careful that they are of similar size to be fried alike.
2. Chop the garlic finely, squeeze the lemon juice and reserve.
3. To make heat a little oil in skillet over medium heat. Put to fry the chicken thighs, leave a few minutes until golden brown, turning occasionally to become alike.
4. Add to the pan the garlic and lemon juice. When the garlic starts to brown, add the wine and let the sauce to be formed and the wine is reduced and evaporate the alcohol.
5. Pour a little parsley and season to taste. Turn off heat and serve the chicken basted with sauce.