Minggu, 17 April 2016

Best butter cookie recipe for decorating

Make some delicious cookies for tea decorated butter, the kids have fun besides eating in a healthy way.


Best butter cookie recipe for decorating

Butter cookies decorated ingredients:

- Butter, 130 grams
- Flour, 1/4 kilo
- Sugar, 90 grams
- One large egg
- Vanilla sugar, a tablespoon
- Chocolate for decorating

Preparation:

Today's recipe is very interesting, because with it you'll be able to make delicious and fun decorated butter cookies. It is an ideal opportunity for the kids to have fun during and after processing snacking extraordinarily recipe. We will tell you as we prepare ourselves at home, so that you will be encouraged to try.

We started putting sugar and butter in a bowl, use an electric beater to beat them and form a creamy and homogeneous mixture. We have employed a quantity of sugar and less than the usual butter, because so very rich cookies are achieved but without abusing those two ingredients, which are energy dense and do not want the small abusing them, especially because these cookies decorated butter are those who do not stop eating. Then we go adding eggs, vanilla extract and continue beating for a couple of minutes to let well blended.

Then we will incorporate the flour, we recommend sieving before pouring and also the add gradually rather than all at once, because in that case be mixed worse and more effort to do so gradually. While you're throwing flour not stop beating with rods, it is the best way to integrate. At the end of the dough it is much thicker, so we can use your hands to knead for a couple of minutes. At the end reserve in the refrigerator a good time.

When the dough has rested for a while, it is best to leave at least an hour, sprinkle flour on a list in the kitchen area and we spread the dough with a rolling pin. Another way is to place the dough on baking paper, cover it and spread with the roller, you may find it easier if you do not have much practice. One way or another we work the dough until it with a thickness of half a centimeter or so.


Turn on the oven to 190 degrees, while heating molds we use the usual pasta and we cut all the cookies that we can with the mass that we have prepared.

Place all cookies in an appropriate and Put them in the oven tray when the desired temperature. You can cover the tray with a special baking paper so that cookies are not sticking to the bottom of the tray, but usually get it right and do not stick together. Try to leave a little space between some cookies and others. We let it bake for fifteen minutes or so.

After that time observe as cookies are golden, especially the edges, which always gild a little more than the rest of the cookie, is normal, do not worry. Decorate the top with melted chocolate dessert and let it dry, or if you prefer you use any other type of sweet complement, the idea is to give an extra touch of eye candy to cookies, and incidentally also of flavor.

We hope you like the recipe and enjoy the whole family and then preparing lunch cookies.
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